Oceans and Health

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Objectives

1- Ability to recognize the main groups of pollutants present in the ocean and associate them to their sources;
2- Understand the procoss of interaction between pollutants and biological systems;
3- Recognize the existence of negative effects on human health as a reflection of the deregulation of the ocean environment by pollutants,
4- Develop analytical and critical thinking regarding the effects of pollutants on marine organisms and, ultimately, on human health;
5- Use the knowledge and skills acquired for the development of an infegrated thinking of the One Health concept.

Program

1.Introduction to Oceans and Health
2.Introduction to the main classes of pollutants in the ocean
3.Heavy metals in trophic chains and human health
4.Oceans as the main source of iodine: health implications
5.Microplastics in trophic chains and human health
6.Algal blooms and human health
7.Medical and veterinary pharmaceuticals residues in the ocean and their impact in human health (HH)
8.Ocean and air quality
9.Radionuclides in trophic chains and human health

Study visits to organizations (LOTAÇOR, ALGICEL)

Teaching Methodologies

The program will be developed in expository theoretical sessions, with encouragement for student participation/discussion. For each topic, pre-selected scientific articles will be provided to students, organized into groups, so that they can independently study the thematic and present the paper to the whole class, promoting discussion with colleagues. In this way, students use the knowledge acquired in the theoretical classes for the study/analysis and discussion of the studies deall with in the scientific articles. The discussion promoted among students with different knowledge and sensitivities will create a favorable environment for the development of the "One Health" approach/concept.

Field visits to public and private institutions aim to create a space for interaction with the practice of business organizations, allowing students to analyze the reality in the light of acquired knowledge and skills, developing their critical thinking.

Bibliography

Main references
Fleming, L., Creencia, L. B. A., Gerwick, W. H., Goh, H. C., Gribble, M. O., Maycock, B., & Solo-Gabriele, H. (Eds.). (2023). Oceans and Human Health: Opportunities and Impacts. Elsevier.
Walsh, P. J., Smith, S., Fleming, L., Solo-Gabriele, H., & Gerwick, W. H. (Eds.). (2011). Oceans and human health: risks and remedies from the seas. Academic Press.
Bowen, R. E., Depledge, M. H., Carlarne, C. P., & Fleming, L. E. (Eds.). (2014). Oceans and human health: implications for society and well-being. John Wiley & Sons.
Other references
European Marine Board (2013). Linking Oceans and Human Health: A Strategic Research Priority for Europe. Position paper 19 of the
European Marine Board, Ostend, Belgium
H2020 SOPHIE Consortium (2020) A Strategic Research Agenda for Oceans and Human Health in Europe. H2020 SOPHIE Project.
Ostend, Belgium. ISBN: 9789492043894 DOI: 10.5281/zenodo.3696561
Short, R. E. Cox, D. T., Tan, Y. L., Bethel, A., Eales, J. F., & Garside, R. (2021). Review of the evidence for oceans and human health
relationships in Europe: a systematic map. Environment International, 146, 106275.
Walsh, P. J., Smith, S., Fleming, L., Solo-Gabriele, H., & Gerwick, W. H. (Eds.). (2011). Oceans and human health: risks and remedies from
the seas. Academic Press.

Code

02016620

ECTS Credits

6

Classes

  • Seminário - 8 hours
  • Teóricas - 22 hours
  • Teórico-Práticas - 10 hours