Milking Biology

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Objectives

It is intended that students acquire a comprehensive knowledge of the physiological, biochemical, cellular and molecular processes controlling the process of milk formation and secretion; develop an understanding of the anatomy and physiology of the mammary gland; to develop understanding of concepts relating to lactation physiology and lactation metabolism of farm animals; integrate physiological concepts and critically evaluate management issues related to lactation in farm animals: nutrition; milking management; control of metabolic diseases and mastitis control measures. Critically evaluate clinical and research papers related to lactation.

Program

Mammary gland: Anatomy and Development

Neuro-Endocrine Control of the mammary gland: mammogenesis; lactogenesis; lactopoiesis; involution / drying.

The reflection mechanism of milk letdown.

Metabolic, Environmental and Nutritional aspects of Lactation. Prophylaxis of metabolic diseases associated with lactation.

Biosynthesis and secretion of milk. Precursors of milk and metabolic pathways.

Composition of colostrum and milk - biochemical and nutritional factors.

Milking: physiological factors and mechanical milking. The milking machine.

Mastitis and the Immune system of the mammary gland. Prophylactic control.

PRACTICAL CLASSES: Anatomy of the mammary gland; components of the milking machine; Hygiene of milking and control of mastitis.

Teaching Methodologies

The main methods of teaching are the explanation and exposition of the theoretical foundations of the previous syllabus of the course considering its multiple structuring elements, using the broadest possible range of teaching resources, including those offered by new communication technologies, information and research, to develop students' research skills, reasoning, imagination, sensitivity to the essence of the theme studied and critical and innovative formulation proposals for new solutions to some of the issues studied.

Bibliography

Lactation and the mammary gland. Akers R. M. 2002

Lactation. Larson, BL. 1985. Iowa State University Press, Ames, IA

Mastitis Control in Dairy Herds, Roger Blowey e Peter Edmondson, 2010, Farming Press.

Apontamentos do docente/Teaher´s notes

Dessauge F., V. Lollivier, B. Ponchon, R. Bruckmaier, et al.. 2011. Effects of nutrient restriction on mammary cell turnover and mammary gland remodeling in lactating dairy cows. Vol. 94, Issue 9, Pages 4623-4635.

Bernier-Dodier P., C.L. Girard, B.G. Talbot, P. Lacasse 2011. Effect of dry period management on mammary gland function and its endocrine regulation in dairy cows. Vol. 94, 10, Pag. 4922-4936.

Tao, J.W. Bubolz S., B.C. do Amaral, I.M. Thompson, et al. 2011. Effect of heat stress during the dry period on mammary gland development. Vol. 94, 12, 5976-5986.

Mulligan F.J., M.L. Doherty. 2008. Production diseases of the transition cow. The Veterinary Journal. 176-3–9.

Code

0200702

ECTS Credits

6

Classes

  • Teóricas - 20 hours
  • Teórico-Práticas - 26 hours