Evaluation of fisheries resources

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Objectives

1. Knowledge of theoretical concepts used in stock assessment of commercially exploited marine living resources;

2. Understanding of the main theoretical models, their basic assumptions and approximations needed data and estimation methodologies parameters.

3. To carry out the assessment of the state of a fishery resource, using basic tools developed in the classe and formulate advice for their conservation and management

Program

1. INTRODUCTION

1.1. Management of fishery resources

1.2. Evolution of a fisher

1.3. Phased relations of management - Research - Exploitation.

1.4. Objectives of the discipline

2. MODELS AND RATES

2.1. Models – Concepts

2.2. Rate concept

3. STRUCTURED MODELS

3.1. Dynamics of a cohort

3.2. Individual growth

4. STOCK

4.1. Stock over one year

4.2. Relations between exploitation patterns and catches

4.3. Yield per recruit

4.4. Short and long term projections

4.5. Simplification of Beverton & Holt

5. RELATIONSHIP BETWEEN STOCK AND RECRUITMENT

5.1. Model of Beverton and Holt (1957)

5.2. Ricker model (1954)

5.3. Other models (Deriso, 4980; Shepherd, 1982)

6. BIOLOGICAL REFERENCE POINTS

6.1. Target reference points (Fmax, F0.1, Fmed)

6.2. Precautionary and limit reference points

6.3. Measures for regulating fisheries

7. METHODS BASED ON LENGTH

7.1. Relative age and conversion of ages into lengths

7.2. Extent of population dynamics applied to the lengths

7.3. The method of Rodney Jones

Teaching Methodologies

The classes are organized into modules and each module are taught the theoretical and practical contents. Theory complemented with solving practical exercises. Whenever possible, students should also solve worksheets at home. The theoretical content will be transmitted to students based on classroom lessons, expository nature using dynamic visual presentations. For practical classes will use a set of worksheets per module performed mostly in Excel.

Classes should be given theoretical and practical regime. For each module there is a set of practical worksheets to solve in class and at home and still optional worksheets to settle out of class. The worksheets will be wherever possible resolved and corrected in class.

Bibliography

Cadima, E. L. 2000. Manual de avaliação de recursos pesqueiros. FAO Documento Técnico sobre as Pescas, Nº393. Roma. FAO, 162p.

Hilborn, Raymond & Carl, J. Walters. 1992. Quantitative Fisheries stock assessment: choice, dynamics and uncertainty. Chapman and Hall. New York.570p.

Hilborn, R. and M. Mangel. 1997. The Ecological Detective: confronting models with data. Princeton University Press, Princeton, N.J. 315 p.

Lassen, H. and Medlay, P. 2001. Virtual Population Analysis - A Practical Manual for Stock Assessment. FAO Fisheries Technical Paper, Nº 400,Rome, FAO, 129p.

Quin, T. J. II and Deriso, R. B. 1999. Quantitative Fish Dynamics. New York, Oxford University Press, 542p.

Sparre, P.;Venema, S. C. 1997. Introdução à avaliação de mananciais de peixes tropicais. Parte 1:Manual. FAO Documento Técnico sobra as Pescas. No. 306/1, Rev. 2. Roma, FAO.. 404 pp.

Walters C. J., and Martell, S. J. D. 1994. Fisheries ecology and management. Princeton University Press. 399 p.

Code

0200872

ECTS Credits

5

Classes

  • Orientação Tutorial - 7.5 hours
  • Teóricas - 15 hours
  • Teórico-Práticas - 30 hours

Evaluation Methodology

  • Frequency: 80%
  • Practical worksheets: 20%